We enjoyed our D&T lesson in 2M this week where we were asked to design a new healthy pizza for Pizza Huts new menu! We learnt many new cooking skills when making our dough from scratch such as weighing, stirring, pouring, kneading and rolling, we also enjoyed adding our choice of toppings after chopping all of the vegetables ourselves, but most of all we enjoyed trying the product that we had put so much hard work into (designing, making and evaluating)!
